my research

I am an interdisciplinary scientist focused on understanding the microbial contributions to soil carbon sequestration in agricultural systems. With a B.S. in Soil & Crop Sciences (Colorado State University, cum laude) and currently pursuing a PhD in Soil & Crop Sciences at Colorado State University under the mentorship of Dr. Kelly Wrighton and Dr. Francesca Cotrufo, my research bridges the fields of soil microbiology and biogeochemistry.

My work aims to elucidate the metabolic mechanisms by which microbial communities contribute to the formation of mineral-associated organic matter (MAOM) in soils, particularly under regenerative agricultural practices. Utilizing advanced bioinformatics tools and multi-omics approaches, I investigate how different grazing regimes affect microbial dynamics and soil organic carbon (SOC) stabilization.

A core aspect of my research will be the integration of microbial data into biogeochemical models to enhance the prediction of ecosystem carbon fluxes. By identifying key microbial traits and metabolic pathways associated with MAOM formation, my work aims to uncover microbial indicators of carbon sequestration potential. This discovery will provide the necessary resolutions to advance carbon modeling outcomes.

I am passionate about ensuring that my research has practical applications for farmers and land managers. By centering their needs and incorporating their knowledge into my research process, I aim to provide insights that support sustainable land management practices and contribute to climate change mitigation.

My ultimate goal is to advance our understanding of the microbial processes underpinning soil carbon sequestration, thereby informing science-based policies and practices that promote soil health and resilience in agricultural ecosystems.